4 Tips for Trying Foods That Aren’t Your Favorite

It’s not uncommon to have a few ingredients that you don’t always enjoy but try again in hopes of finding a new love for the flavor. This desire to try again can also arise when it’s something that’s nutrient-dense and good for you. There are vegetarian restaurants in New York that can help you try new vegetables or ingredients that you want to rediscover a love for. Follow these tips and tricks to help you enjoy all ingredients regardless of your past experiences with them. 

Vegetarian Restaurants In Manhattan

Hide It in Your Food

There are ways you can trick yourself into trying new flavors or vegetables you don’t always love. If you’re someone who doesn’t usually enjoy beets, for instance, there are ways to include them and enjoy the taste. Seek out vegetarian restaurants in NYC that use beets in hummus or even in falafel. Creative menu offerings can help you experience the ingredient with new flavors that can change your perception.

Try New Combinations

Another quick way to include these kinds of food is through combining the flavor with others. For someone who doesn’t like Brussel sprouts, you can try enjoying them with pecorino cheese and cranberries to elevate the flavor. Or, maybe you’re looking for new ways to eat greens, so consider looking for a sauteed combination with chickpeas and other delicious flavors. Be sure that you visit vegetarian restaurants in Manhattan that offer creative pairings that can help you find a new love for these ingredients. Consider ordering from a restaurant that lets you create your own bowls or choose from chef-made options so you can try something delicious and satisfying.

Add Dips and Sauces

Many turn to dips and sauces to change up flavor, texture, and more. Something like a turmeric tahini can pair well with basmati rice and charred broccoli, along with other ingredients you want to re-try. Add a hummus made with beets for a dip that tastes hearty and delicious. Finding your signature sauce like chimichurri and more can help you enjoy different ingredients when you layer some of your favorites in a dip or sauce. If you want to step even further out from your typical pairings, consider a soup like butternut squash to create a rich and creamy meal that may change up the flavors you want to eat.

Don’t Give Up

It’s easy to swear off a variety of ingredients or vegetables that you didn’t always enjoy. The challenge is to keep trying new approaches to help you rediscover ingredients in a new way that you might come to crave. You can increase your nutrients and more when you open up your mind and palette to refreshing combinations as you take a break to refuel. Be sure to add in ingredients you know and love to help you open up your tastebuds to new experiences in the world of good food.

About Little Beet

At Little Beet, you can find a nutrient-rich, vegetable-inspired menu featuring delicious chef-created bowls and a build-your-own bowl option. The fast-casual vegetarian restaurant in New York creates their dishes with all-natural ingredients sourced from trusted purveyors and farmers. When you order food from any Little Beet location, you can explore a variety of wholesome ingredients that not only taste great but also help you feel great. You can find an inclusive menu with options to fit into vegetarian, vegan, Whole30, and Paleo diets, among other offerings. At Little Beet, you can customize your dish and confidently keep your health at the forefront of your mind.

Experience the new flavors and nutritious meals on Little Beet’s menu at https://www.thelittlebeet.com/

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