On a Diet? Try These Bowls for a Delicious, Diet-Friendly Meal
It can be hard finding a restaurant when you are on a diet or dietary restrictions. Thankfully, you can find gluten free New York City restaurants
that also cater to specific dietary requirements. One of the best ways
is to find a restaurant that offers delicious meal bowls that are
customizable or catered to particular diets.
Dairy-Free: Eggs Benny
If you’re lactose intolerant, start your morning off right with a dairy-free bowl that mimics eggs benedict. Start with sautéed greens, baked beet falafel, and turmeric almonds, top with a sunny-side-up egg, and add avocado bean dip and turmeric tahini. It’ll be a bright way to greet the day and get ready for whatever work has in store for you.
Whole 30: Field Greens, Protein, and Sweet Potato
Whole 30 restricts soy, dairy, grains, alcohol, legumes, and added sugars. Despite this, it’s still easy to craft a bowl that is delicious and filling. Start with a base of field greens with a lemon dressing. Add roasted chicken or salmon for a protein, sweet potatoes for flavor, and turmeric almonds for a bit of crunch.
Vegan: Quinoa, Sautéed Greens, and Tofu
If you need a vegan option for a bowl, find a restaurant that offers quinoa as a base. Add some sautéed greens with chickpeas and golden raisins, some sweet and spicy tofu or BBQ jackfruit, which tastes like pulled pork when cooked, then add some hemp, and pumpkin and sunflower seeds for texture. Top it all with a delicious sauce, such as sweet chili garlic that will remind you of homemade sriracha, or a chipotle aioli that is like spicy mayo.
Gluten Free: Basmati Rice with Braised Pork
The best gluten free restaurants NYC has to offer will feature an entirely gluten-free menu. You can find a bowl with gluten-free basmati rice with green herbs and garlic as a base. Add a protein, such as braised pork, green beans with garlic and Aleppo pepper, and a sauce, such as chimichurri. It’s perfect for those who need a garlic fix. Going back to work after lunch? Swap out the green beans for charred broccoli with olive oil, salt, and pepper, and the chimichurri with chipotle aioli or turmeric tahini.
Peanut-Free: Yuzu Poke Bowl
Allergic to peanuts? Try to find a yuzu salmon poke bowl. Use basmati rice as a base, add a vegan ranch slaw, a half of an avocado covered in sesame seeds, pickled ginger, and a yuzu vinaigrette. It’s fresh, filling, and avoids nuts. When you need to find a place to eat that conforms to your dietary restrictions, find a restaurant that lets you customize bowls of food with ingredients sourced by trusted farms and purveyors. You’ll get a great meal and can explore a variety of ingredients and flavors.
About The Little Beet
If you believe that the food you eat should make you feel your best, the Little Beet is for you. The fast-casual restaurant has locations spread out across the east coast in New York, Washington DC, Virginia, New Jersey, and Florida. They use wholesome ingredients sourced from trusted farmers and purveyors to ensure you feel at your best after eating their food. What makes the Little Beet so special is their commitment to gluten-free food that you can count on. They have an option for everyone, from vegans and vegetarians to low-carb eaters and omnivores alike. If you’re looking for the best fast-casual, on-the-go gluten free restaurants NYC offers, or anywhere else they operate, choose the Little Beet.
Check out The Little Beet’s menu and order breakfast online at Thelittlebeet.com
Gluten Free New York City Restaurants |
Dairy-Free: Eggs Benny
If you’re lactose intolerant, start your morning off right with a dairy-free bowl that mimics eggs benedict. Start with sautéed greens, baked beet falafel, and turmeric almonds, top with a sunny-side-up egg, and add avocado bean dip and turmeric tahini. It’ll be a bright way to greet the day and get ready for whatever work has in store for you.
Whole 30: Field Greens, Protein, and Sweet Potato
Whole 30 restricts soy, dairy, grains, alcohol, legumes, and added sugars. Despite this, it’s still easy to craft a bowl that is delicious and filling. Start with a base of field greens with a lemon dressing. Add roasted chicken or salmon for a protein, sweet potatoes for flavor, and turmeric almonds for a bit of crunch.
Vegan: Quinoa, Sautéed Greens, and Tofu
If you need a vegan option for a bowl, find a restaurant that offers quinoa as a base. Add some sautéed greens with chickpeas and golden raisins, some sweet and spicy tofu or BBQ jackfruit, which tastes like pulled pork when cooked, then add some hemp, and pumpkin and sunflower seeds for texture. Top it all with a delicious sauce, such as sweet chili garlic that will remind you of homemade sriracha, or a chipotle aioli that is like spicy mayo.
Gluten Free: Basmati Rice with Braised Pork
The best gluten free restaurants NYC has to offer will feature an entirely gluten-free menu. You can find a bowl with gluten-free basmati rice with green herbs and garlic as a base. Add a protein, such as braised pork, green beans with garlic and Aleppo pepper, and a sauce, such as chimichurri. It’s perfect for those who need a garlic fix. Going back to work after lunch? Swap out the green beans for charred broccoli with olive oil, salt, and pepper, and the chimichurri with chipotle aioli or turmeric tahini.
Peanut-Free: Yuzu Poke Bowl
Allergic to peanuts? Try to find a yuzu salmon poke bowl. Use basmati rice as a base, add a vegan ranch slaw, a half of an avocado covered in sesame seeds, pickled ginger, and a yuzu vinaigrette. It’s fresh, filling, and avoids nuts. When you need to find a place to eat that conforms to your dietary restrictions, find a restaurant that lets you customize bowls of food with ingredients sourced by trusted farms and purveyors. You’ll get a great meal and can explore a variety of ingredients and flavors.
About The Little Beet
If you believe that the food you eat should make you feel your best, the Little Beet is for you. The fast-casual restaurant has locations spread out across the east coast in New York, Washington DC, Virginia, New Jersey, and Florida. They use wholesome ingredients sourced from trusted farmers and purveyors to ensure you feel at your best after eating their food. What makes the Little Beet so special is their commitment to gluten-free food that you can count on. They have an option for everyone, from vegans and vegetarians to low-carb eaters and omnivores alike. If you’re looking for the best fast-casual, on-the-go gluten free restaurants NYC offers, or anywhere else they operate, choose the Little Beet.
Check out The Little Beet’s menu and order breakfast online at Thelittlebeet.com
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