Awesome Gluten Free Dishes to Try

No matter why you’re going gluten free, it can be hard to find dishes that appeal to you, especially if you were a bread-lover. Gluten can be found in anything from bread to pasta and cereals. The good news is that there are plenty of gluten free options for dishes, including gluten free bread, meats, eggs, and more. 
Gluten Free New York City Restaurants

Sesame Avocado

The sesame avocado is a very simple snack that is great either by itself or as part of a larger dish. It’s simply a half of an avocado dipped in sesame seeds. Add it to a bowl, such as with salmon poke, basmati rice, and a vegan ranch slaw, all drizzled with a yuzu vinaigrette. Garnish with pickled ginger, and you have a deconstructed sushi roll. Fun fact: So long as there is no cross-contamination, nearly all rice is gluten free.

A Gluten Free Sandwich

Making a gluten free sandwich is as easy as getting a gluten free bread loaf. Want to make a bacon, egg, and cheese sandwich for brunch? No problem. Make a sunny-side up egg, then add a slice or two of white cheddar, turkey bacon, and an avocado bean dip. On the go and don’t want to make one yourself? Find a gluten free Washington DC restaurant like The Little Beet that will make a sandwich for you.

Avocado Gluten Free Toast

Speaking of gluten free bread, you can use it to make a millennial staple: avocado toast. Spice it up with some sweet chili garlic sauce, top with scallions and turmeric almonds. Don’t forget the avocado bean dip for extra avocado! Consider adding an egg.

Butternut Squash Soup

In the mood for soup? Try a butternut squash soup poured over roasted chicken and rice. You can add sautéed greens with chickpeas for more vegetables, and pumpkin, hemp, or sunflower seeds for crunch. Give it a kick by adding chimichurri sauce. It’s a complete meal that will make you forget all about gluten.

Find a Gluten Free Restaurant

Going gluten free doesn’t mean you can’t visit restaurants. You can make a tour of the best gluten free DC restaurants, or visit your favorite restaurant and ask about their gluten free offerings or modifications. To get a menu selection that will appeal to you while taking your dietary requirements into account, visit a restaurant that specializes in gluten free food. From fast-casual to formal, check out the menus online to see what gluten free options are available.

About The Little Beet

At The Little Beet, they believe that food should not only taste great but make you feel great. The fast-casual restaurant offers wholesome, healthy food at locations spread out across the East Coast in Florida, Virginia, New York, New Jersey, and Washington, DC. Their carefully sourced, gluten free ingredients come from trusted farmers and purveyors to ensure you feel at your best after eating their food. The Little Beet has made a commitment to being completely gluten free, and they were the first gluten free NYC restaurant. They offer options for every kind of diet and dietary restriction, from vegans to low-carb. If you’re looking for the best fast-casual, on-the-go gluten free restaurants, choose The Little Beet.

For gluten free food inspiration, browse the menu of The Little Beet at Thelittlebeet.com

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